onions
05/12/2017
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By Tracey Watson
Freak snowfall destroys 100 MILLION pounds of onions in Idaho and Oregon
Onions have been a food staple for over 4,000 years, and with good reason: They’re delicious! The National Onion Association reports that there are fewer than 1,000 onion farmers in the U.S., and they cultivate around 125,000 acres of onions each year. Considering the fact that the average American eats around 20 pounds of these […]
04/20/2017
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By Rhonda Johansson
14 fruits and vegetables to start planting in April
We’re hitting the middle of Spring! With temperatures rising and your garden soil reaching that “Goldilocks” temperature of not too hot and not too cold, now is the perfect time to plant most of your vegetable seeds. An article published on USFeeds.com lists 14 fruits and vegetables you should start planting now! Beans: Not just […]
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