petfoodscience
harvest
biotech
gmo
organics
superfoodsnews
foodscience
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Cassie B.
Spring planting in crisis as Middle East war drives fertilizer costs to punishing highs
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Patrick Lewis
The truth about acai berries: Superfood or overhyped marketing gimmick?
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HRS Editors
Prepping before SHTF: The essential foods for any emergency stockpile
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Foraging Interest Grows as Individuals Seek Connection with Food Sources
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Coco Somers
Research Identifies Five Dietary Components Linked to Cognitive Maintenance
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Laura Harris
U.S. launches “Product of USA” campaign to support farmers and boost food transparency
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Patrick Lewis
The simple, science-backed solution to removing pesticides from your produce
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Coco Somers
Study Links Time in Nature to Healthier Eating, Cites Stress Reduction as Potential Mechanism
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Coco Somers
Researchers Warn of Unregulated Risks from Genetically Modified Microorganisms
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Coco Somers
The Everyday Superfood Revolution: Nutritional Treasures Hidden in Plain Sight
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Willow Tohi
The hunger chokepoint: How a Strait of Hormuz blockade threatens half the world’s food supply
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Coco Somers
Pineapple-Derived Enzyme Bromelain Investigated for Digestive Support
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Ramon Tomey
Celeriac: The forgotten superfood that fights Big Pharma’s sick-care system
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Coco Somers
Nutrition Experts Highlight Lettuce’s Place in Natural Health Diets, Citing Low-Cost Production and Essential Nutrients
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Coco Somers
The Natural Advantage: Why Eating Spinach in the Morning Is a Simple, Powerful Health Act
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Zoey Sky
Green powerhouse: How a compound in common vegetables could help reverse diabetes
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Coco Somers
Nature’s Pharmacy: 10 Powerful Foods That Eradicate Parasites and Reclaim Your Health
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Willow Tohi
A pledge for power, but a thirst unquenched: Tech’s data center dilemma
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Mike Adams
The Glyphosate Deception: Why Nations That Ban It Prove We Don’t Need Poison to Grow Food
02/23/2026
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Belle Carter
The hidden crisis: Mineral deficiencies are silently undermining global health
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Ten Carbohydrate Sources Identified for Blood Sugar Management
04/07/2026
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By Coco Somers
The power of Swiss chard: A superfood packed with vitamin K and vital nutrients
04/07/2026
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By Patrick Lewis
Plant-Powered Protein: A Growing Momentum in Nutrition and Health
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By Coco Somers
Chicken meat is a complete protein, full of amino acids, but breed and pasture access influence its nutritional quality
04/02/2026
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By Lance D Johnson
The calcium renaissance: Rediscovering a pillar of health beyond the dairy aisle
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By Willow Tohi
The Permaculture Promise: A blueprint for food freedom and Earth healing
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By Belle Carter
03/23/2026
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By Willow Tohi
A cascading crisis: Australian fertilizer plant failure exacerbates impending food supply shortage
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By Coco Somers
Nutritional Profile and Reported Health Attributes of Turnips Examined
Okra: Nutritional Profile and Historical Uses of the Vegetable Pod
03/22/2026
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By Coco Somers
Half the world’s nitrogen supply could be compromised in the Middle East, threatening global agriculture
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By Lance D Johnson
Beyond the pantry: Building a resilient food strategy for uncertain times
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By HRS Editors
Kale: Nature’s answer to modern malnutrition
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By Belle Carter
Prep like a pro: The complete guide to long-term food security
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By HRS Editors
The healing power of DURIAN, the “King of Fruits” that smells like hell
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By Ramon Tomey
03/07/2026
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By Belle Carter
Organic farming outperforms conventional agriculture in health, yield and sustainability, study finds
03/02/2026
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By Belle Carter
RFK Jr. expresses concerns over Trump’s glyphosate order while balancing agricultural realities
The calm prepper: Building a wellness pantry that lasts
03/02/2026
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By HRS Editors
Kentucky community rallies against data center on prime agricultural land
02/25/2026
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By Cassie B.
From stomach soother to health food: Re-evaluating the common potato
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By Willow Tohi
Urgent Glyphosate Detox Protocols: How to Safely Eliminate This Plant Nerve Agent From Your Body
02/22/2026
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By Mike Adams
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