Friday, March 31, 2017 by Russel Davis
Not many people know that today’s commercially produced celery is laden with chemicals, with some samples carrying residues of more than 60 pesticides. This is worrisome, considering that data from the Agricultural Marketing Resource Center showed that U.S. consumers had a mean annual consumption of six pounds of fresh celery per person in 2012 alone.
Celery is notoriously difficult to grow. However, this article will walk you through the steps in cultivating pesticide-free, organic celery. Here are a few important tips in growing the herb:
1. Celery thrives best in areas with cool temperatures, fertile soil, and constant moisture. The plant has a long growing season, so choosing the right time and area is essential for cultivation. People living in regions with cool springs and summer may plant the herb in early spring, while those residing in areas with warm spring and summer may commence with celery transplants during late summer.
2. It is best to start the seeds indoors at around 70 to 90 days before the last expected frost date. Once the seedlings produce five to six leaves, it is ready to be transplanted into the garden. It is advisable to place the transplants in a partially-shaded area. Celery cultivates best in well-drained soil with plenty of organic matter. Adding compost and mulch may boost the soil’s nutrient content. Transplant seedlings at about 10 to 12 inches apart in rows three to four inches deep.
3. Celery requires heavy hydration. Make sure to water the plant constantly to prevent the loss of soil moisture, especially during hot, dry climate. Mulch the soil to discourage weed growth. Compost or barley straw are both effective in retaining soil moisture and keeping weeds in check. The plant will be ready for harvest when the stalks are about eight inches tall. Celery can also be regrown from the base. Simply replant the base and wait for an entirely new plant to regrow. (RELATED: Read more news about growing your own veggies at Veggie.news.)
Celery is one of the most consumed vegetables in the market, and we want to keep it all as organic as possible. Deter pests with these natural methods:
Various environmental factors render celery susceptible to various plant diseases. Here are a few pointers to counter these diseases the natural way: